Grass-Fed & Grass-Finished Farm-Raised Beef
Eat Wild Farms is a family-owned farm in Madison, Virginia with a long family history of farming grass-fed beef, sheep, poultry, and dairy. We’re raising food similar to the way it was raised in Great Grandma's day — when animals grazed on green pastures, basked in the sunshine and roamed the great outdoors.
Our beef are regularly rotated as they graze on lush pastures. Our beef is never given grain, resulting in richer in flavor, lower in fat, and a healthier choice for your table. Our breed is the well known cross between Angus and Limousin cattle, resulting in delicious marbling.
Pre-Order Freezer Beef Packages
Now taking pre-orders for pick up. Limited availability!
We offer grass-fed Angus/Limousin beef by the whole, half, quarter or as a family or chef’s sample pack. We also sell by the cut as well as available seasonally. This is all USDA inspected, packaged and frozen to preserve quality and fresh taste.
90 lb. Chef’s Pack (Most popular!)
Chef’s Pack includes various roast and steaks to include Delmonico, New York Strip, Filet, T- Bone, Porter House. Roast could include Chuck, Eye Round, Rump, Brisket, Skirt Steaks, Short Ribs, Sirloin Steaks, Beef Cubes, Ground Beef.
45 lb. Family Sample Pack
Includes half of the amount of the same products as the Chef’s Pack.
Half Beef
Approximately 175 to 210 lb. meat, fully packaged, sealed and frozen.
Whole Beef
Approximately 350 to 420 lb. meat, fully packaged, sealed and frozen.
Special promo: Free Virginia farm stay in our Chelsea’s View Airbnb suite with a whole beef purchase!
How It Works
You place your deposit for your local grass-fed beef prior to processing. The meat is then processed, aged as ordered, packaged, sealed, labeled and frozen. All meat is USDA inspected and processed at a USDA inspected facility. You’ll pick up your grass-fed beef at our Madison, Virginia farm unless other arrangements are made. We also offer free delivery for orders within Lancaster County, PA.